Anonymous
Anonymous asked in Food & DrinkCooking & Recipes · 1 week ago

Can you use corn flour to thicken a milkshake?

18 Answers

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  • denise
    Lv 7
    1 week ago
    Favorite Answer

    Well, I wouldn't at all, I only use it to thicken sauces, stews, gravy.

    Add ice cream or just blend well to make it thick & creamy.

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  • 5 days ago

    Yes, you can. Just stir it in a small bowl of some milk first, then add it to the larger product.

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  • Mark
    Lv 7
    5 days ago

    Not unless it is a HOT milkshake.  (Corn flour is only a thickener at fairly high - not boiling, but high) temperatures.

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  • Anonymous
    6 days ago

    Use ice cream to make it thicker

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  • 7 days ago

    I wouldn't, no. that's what ice cream is for

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  • Snoopy
    Lv 5
    7 days ago

    I wouldn't either but I'd add yogurt. 

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  • 1 week ago

    It might not taste nice. Xanthan Gum would be a much better option and you only need a tiny amount

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  • 1 week ago

    Corn flour will not thicken unless you bring the mixture to a boil. 

    Just adding corn flour to a cold mixture will not thicken it. 

    You would be better off adding frozen fruit, ice or if you wanted thicker..adding a fiber supplement there are flavored and plain fiber supplements. 

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  • CB
    Lv 7
    1 week ago

    Sure, but you shouldn't unless you want grainy nasty milkshakes.

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  • Anonymous
    1 week ago

    Sure you "can", but doesn't sound like a good thing to do. 

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