How long to cook rack of lamb in the steamer?
- Nikki PLv 71 month agoFavorite Answer
PLEASE do not steam it!
Monumental waste of a rack of lamb.
Season it, sear it and finish in the oven.
Or if you want cut into chops (do double chops) then broil or pan fry them
- CaraLv 71 month ago
You don't. It would be a huge waste to steam a lovely and expensive cut of meat like that, and it would taste like nothing. Seal it quickly on all sides in a frying pan, spread a little mild mustard on the fat side, cover the mustard with a mix of breadcrumbs and chopped rosemary, and whip it into a hot oven for about 20 minutes, or maybe more, depending on the size of the rack.
- audreyLv 71 month ago
Ugh! That would be a tasteless pike of crap.
- 1 month ago
its take 18-20 min
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- IvaBLv 51 month ago
0 hrs;0 mins,0 secs. Don't do that.
- deniseLv 71 month ago
I'd probably 'roast' it in the oven, otherwise you would have to 'steam' it and then finish it off [for flavor & color] in the oven.
- CliveLv 71 month ago
How should I know when you haven't said how much it weighs?
- STEPHENLv 71 month ago
Steamed rack of lamb? Seems like a waste of a rack of lamb.
- heart o' goldLv 71 month ago
Google and read, depends on the size of the rack.
- 1 month ago
Till it bleets, but seriously do not cook animals that’s cruel