What's the most underrated ethnic cuisine?

Answer 1

In the Malay States, they wear hats like plates...

Answer 2

Native American. There is no restaurant I've seen that specializes in that cuisine.

Answer 3

Probably one that has'nt yet reached our shores?

Answer 4

German Russian or Alsatian.
Few people know what they are or even seek them out.
Its delicious, unique and hard to find

Answer 5

I'm voting Moroccan. Tajine is a favorite dish of mine, especially when prepared with lamb, apricots and onion. It's baked in a special pottery vessel, and is tender and absolutely delicious. It's not exclusive to Morocco, but Moroccan seems to be both consistent and most flavorful.
I last enjoyed it in Paris a year ago, when we spent a month in a predominately Arab and Chinese suburb.

Answer 6

Perhaps American Indian Food. Because I know of NO Indian restaurants in any area that I have ever lived in.

Answer 7

Ukrainian. Much of other ethnic cuisines were stolen from us Ukrainians.

Answer 8

German Russian or Alsatian.
Few people know what they are or even seek them out.
Its delicious, unique and hard to find.

Answer 9

I say Korean is still underrated even though it's getting more recognition. When people order takeout, they order Italian and Chinese not Korean.

Answer 10

Vietnamese cuisine in my opinion