what taste better : bone in or boneless pork chops?

Answer 1

Favorite Answer

Bone in by a mile. Especially the meat by the bone. I just posted some squash I made for last night's dinner - this is the BONE-IN pork chops it went with ;)

Answer 2

Any types of Meats with bones in it, have more flavor --

Answer 3

I find the bone in pork chops taste so much better and aren't as hard to chew as boneless.

Answer 4

Bone in are more substantial,looks better on plate and generally tender no matter how you cook them.

Answer 5

Generally, they should taste the same. However, I've found that a bone-in pork chop often looks a lot more impressive on a plate. You eat with your eyes first!

Answer 6

both are good. Quick cooking meats generally don't benefit as much from the bone as slow cooked meats do.

Answer 7

Bone-in pork chops have more flavor

Answer 8

Bone-in .

Answer 9

Bone in.

And I prefer thick cut and stuffed.

Answer 10

Bone in, fried crispy on the out side.

Answer 11

The best way to cook meat will always be cooking it in a slow cooker on a low setting and having it the next day, the meat will be so tender it will melt off the bone and it will be so delicious