Which of the following is a critique of US global food aid?

A Donated grains, such as corn and wheat, drive local farmers in recipient countries in the global South out of business. B Food aid increases the dependency of countries in the global South on imported and purchased foods. C The goal of global food aid programs is to create export markets in the global South for... show more A Donated grains, such as corn and wheat, drive local farmers in recipient countries in the global South out of business.

B Food aid increases the dependency of countries in the global South on imported and purchased foods.

C The goal of global food aid programs is to create export markets in the global South for surplus US agricultural products.

All of the above.

A & B only.
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