How do you get home cooked food to taste as good as restaurants?

15 Answers

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  • Laura
    Lv 6
    1 year ago

    With the exception of a few dishes at the local diner and a local pizzeria, I prefer to eat at home. It is cheaper and easier. I don't even have to get dressed, unless I am already out. However, I have been taking advantage of the Wendy's $1 fries. (I blame the pregnancy.)

  • Albert
    Lv 5
    1 year ago

    That's strange, since home cooked meals are better then what a restaurant mass produces.

  • Anonymous
    1 year ago

    Restaurants use a lot of frozen foods. Try making it from scratch.

  • 1 year ago

    Go to culinary school & buy professional equipment

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  • 1 year ago

    don't know, mine tastes better and leaves much nicer aftertastes.

  • Clive
    Lv 7
    1 year ago

    Cook PROPERLY, as well as restaurant cooks do.

  • Dimo
    Lv 5
    1 year ago

    ah.... use too much salt, have precooked foods ready to heat up?

    My food tastes FAR better than restaurant food. Every time I found something in a restaurant I could find a clone recipe, do it, adjust, and end up with better than the restaurant did.

  • 1 year ago

    Use the same recipes, ingredients, equipment, and skills.

  • 1 year ago

    Become a good cook

  • Dj2541
    Lv 7
    1 year ago

    Do a cooking course?

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