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- Anonymous2 years ago
liver chunks
- Anonymous2 years ago
If my memory serves me, it is Pollock.
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- Anonymous2 years ago
Cod, usually,.
- *****Lv 72 years ago
Ground white fish (usually Pollock) with assorted added starch, flavorings, and colorings (specific additives vary by manufacturer).
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With additives. Often, there is more added starch than there is fish.