Anonymous
Anonymous asked in Food & DrinkCooking & Recipes · 2 years ago

I tried to make smoked chicken for the first time, but it tastes like fire wood. If I steam the chicken, will it take some of the smoke away?

6 Answers

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  • Marduk
    Lv 7
    2 years ago
    Favorite Answer

    As an aside, you lightly smoke fowl like chicken and turkey as they take up smoke more easily than beef or pork.

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  • Walt
    Lv 6
    2 years ago

    you have to use the right wood like apple wood don't use fire wood

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  • Anonymous
    2 years ago

    Probably sweat off some of the smoke.

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  • CB
    Lv 7
    2 years ago

    Probably make it a bit more palatable. When I smoke chicken (whole or breasts) I usually only smoke with alder or fruit wood for a couple hours then complete cooking in the oven. (A little longer smoke for whole chicken).

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  • 2 years ago

    What did you think smoked chicken would taste like?

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  • 2 years ago

    yes

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