What is the difference between gumbo, bisque and chowder?

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  • 7 years ago
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    Gumbo typically has okra in it and is made with a clear stock.

    Bisque is a creamy seafood soup.

    Chowder is a seafood stew.

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  • 4 years ago

    Bisques are thickened soups made out of shellfish. They're most likely prepared like cream soups and are by and large finished with cream. While you see it used in menus for quite a lot of vegetable soups, it can be in general just a advertising time period as a substitute than a technical.

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  • 7 years ago

    Chowder just sounds better than the others

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