榕榕
Lv 4
榕榕 asked in 餐廳與小吃台灣其他料理 · 10 years ago

幫忙翻譯~謝謝 中文番成英文 謝謝

肉絲炒飯/燴飯/炒麵/炒烏龍

蝦仁炒飯/燴飯/炒麵/炒烏龍

牛肉炒飯/燴飯/炒麵/炒烏龍

什錦炒飯/燴飯/炒麵/炒烏龍

雞丁燴飯

什錦湯麵

炒青菜

炒牛肉

菜脯蛋

酸筍空心菜燙青菜

燙尤魚

蒜泥白肉

招牌豬肝

麻辣鴨血

肉躁飯

乾麵鮮魚湯

妸ㄚ湯

豬肝湯

蛤犡湯

2 Answers

Rating
  • 10 years ago
    Favorite Answer

    肉絲炒飯/燴飯/炒麵/炒烏龍

    蝦仁炒飯/燴飯/炒麵/炒烏龍

    牛肉炒飯/燴飯/炒麵/炒烏龍

    什錦炒飯/燴飯/炒麵/炒烏龍

    Shredded Pork with: Fried Rice/Sauce over rice/Stir fried noodles/Udong noodles.

    Baby Shrimp with:Fried Rice/Sauce over rice/Stir fried noodles/Udong noodles.

    Beef with: Fried Rice/Sauce over rice/Stir fried noodles/Udong Noodles.

    Mixed Meat with: Friend rice/Sauce over rice/Stir fried noodles/Udong noodles.

    雞丁燴飯: Diced chicken with sauce over rice.

    什錦湯麵: Mixed meat in noodle soup.

    炒青菜: Stir fried vegetables.

    炒牛肉: Stir fried beef.

    菜脯蛋: Dried minced radish in scrambled egg.

    酸筍空心菜:Water spinach with pickled bamboo shoot.燙青菜: Broiled vegetables.

    燙尤魚:Broiled squid

    蒜泥白肉: Broiled sliced pork with minced garlic sauce.

    招牌豬肝: House special pig's liver.

    麻辣鴨血: Hot and spicy duck's blood jelly.

    肉躁飯:Rice wth minced meat sauce.

    乾麵: noodles in sauce.鮮魚湯: Fresh fish soup

    妸ㄚ湯: Oyster ginger soup

    豬肝湯: Pig's liver soup

    蛤犡湯: Clam soup

    西望有幫助

    Source(s): jim
  • SKIITE
    Lv 7
    10 years ago

    fantastically done Mr. Jim.

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