lemon juice and icing sugar icing recipe?

I know that you can just use juice and icing sugar to make icing but i want to know how much to put in of each? Im making it to dribble of Christmas cookies.

7 Answers

  • 1 decade ago
    Best Answer

    Omg my mom just made some! All she used was 1/2cpowdered sugar, a little water (just to dampen and make into a drippy consistency), some lemon extract (about 2 small drops), and vanilla extract (about 1/2 a teaspoon to a teaspoon or to taste). Hope this helps. Note: it hardens after a few hours. Also, you can keep adding powdered sugar to make it thicker and stuff.

    Source(s): Just made some!
  • draa
    Lv 4
    3 years ago

    Lemon Icing Sugar

  • Anonymous
    1 decade ago

    Lemon Glaze


    1 cup confectioners’ (powdered) sugar

    1 tablespoon milk

    1 tablespoon lemon juice


    In a mixing bowl, combine sugar, milk, and juice. Mix well.

    If it's too runny, add a bit more of the sugar. Too runny? Add a bit more juice.

  • Anonymous
    4 years ago

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  • 4 years ago

    just mix water with lemon juice add little sugar and freeze in shallow pan. every 1/2 hour scape the ice to keep it from freezing rock solid i have the snoopy icee maker!!

  • 1 decade ago

    You can make it just by eye balling it. Just remember that it ony takes a few drops of liquid to make powdered sugar thin.

  • 1 decade ago

    here are the most preferred recipe for spicy jaljeera known for refreshing Indian drink with digestive qualities.

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