Flat-bread / Pizza Dough Recipe from Campbell's Soup?
My grandmother had a recipe box from Campbell's Soup, from around 70s or 80s. The base was red plastic, the flip top was clear plastic. It contained Campbell's recipes on white cards with red lettering.
One of the recipes was for a flat bread, pizza dough made with tomato soup. I haven't seen this recipe in any of the new Campbell's recipes books, boxes, or website.
Help me find it please!
- MBLv 71 decade agoFavorite Answer
I have some of their older cookbooks, but have not seen the recipe. This is the closest I could find. You could try using tomato soup in place of tomato sauce.
Vine-Ripened Tomato Flatbread
2 each Flat Bread, 8 inch
½ cup Tomato Sauce “your favorite”
½ cup Mozzarella Cheese shredded
2 each Roma Tomato 1/8” thinly sliced
2 Tbsp Parmesan Shavings
2 Tbsp Fresh Basil, julienne cut
Place a pizza stone in oven and preheat to 500ºF.
Place flatbread crust on a cookie sheet pan.
Spread tomato sauce evenly over the entire surface of flat bread.
Sprinkle mozzarella evenly over entire surface.
Place thinly sliced tomatoes over cheese.
Transfer flat bread on pizza stone in oven.
If pizza stone is not available keep flatbread on cookie sheet pan.
Bake for 4 - 5 minutes until cheese is melted and crust is golden.
Remove from oven and cut into servable pieces, garnish with parmesan shavings and fresh basil. Enjoy!!