getagrip asked in Food & DrinkEthnic Cuisine · 1 decade ago

Equatorial Guinea Recipe! PLEASE HELP. Preferably a dessert or bread. I gotta bring it to class.?

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  • 1 decade ago
    Favorite Answer

    African Banana Coconut Bake (EG)

    (5 servings)

    5 medium bananas

    2/3 cup shredded coconut

    1/3 cup orange juice

    3 Tablespoons brown sugar

    1 Tablespoon butter

    1 Tablespoon lemon juice

    Preheat oven to 375 degrees.

    Cut bananas crosswise into halves. Cut each half lengthwise into halves and arrange in a small (9-inch) greased pie plate or casserole dish.

    Dot with butter. Drizzle with orange juice and lemon juice. Sprinkle with brown sugar and coconut.

    Bake for about 10 minutes or until coconut is golden brown.

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  • 1 decade ago

    Good luck with that assignment! Read this from the web:

    Equatorial Guinea is a small country situated in the west part of Africa and its formed by a group of Islands and the mainland territory of Rmo Muni. The main religion in this country is Catholicism. All year long are being held all kind of festivals and holidays celebrated with spectacular delicious dishes. Here are just some of the most important public holidays New Year’s Day, Easter, Good Friday, Constitution Day (Aug 15), Constitution Day, OAU Day, Armed Force Day (Aug 3) and Christmas. During these holidays all kind of dishes are served. One of the most popular delicacies in this country is monkey meat. Also snails are highly consumed here cooked in “okro” soup and garnished with mild spices and vegetables.

    I'm not sure you can purchase monkey meat in this country!

    As for snail soup...........I'll pass

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