weiwei asked in 社會與文化語言 · 1 decade ago

中文翻成英文3Q

第一段 Preparing

The skin of the chayote remains firm during cooking ; for this reason,it is almost always peeled, either before or after cooking. It may be a good

idea to wear gloves or to peel the fruit under running water, as it

secretes a sticky substance during peeling.

第2段 Cooking

The delicate flavor of the chayote is better if the fruit is still slightly crisp

after cooking;allow 10to 15 minutes for boiling and steaming.

第3段 Storing

Placed in a perforated plastic bag. chayotes will keep for a few weeks in

the vegetable compartment of the refrigerator.

3 Answers

Rating
  • Yeh S
    Lv 5
    1 decade ago
    Best Answer

    第一段Preparing

    The skin of the chayote remains firm during cooking ; for this reason,it is almost always peeled, either before or after cooking. It may be a good

    idea to wear gloves or to peel the fruit under running water, as it

    secretes a sticky substance during peeling

    第一段 準備工作

    在烹調佛手瓜期間瓜皮通常還是處於稍硬的狀態; 也因為這樣,在烹調前或後它需要被除去瓜皮。當在削皮時, 佛手瓜的瓜皮會分泌一種黏膩的物質,

    所以戴著手套在自來水之下除去瓜皮會是一個好主意。

    第2段 Cooking

    The delicate flavor of the chayote is better if the fruit is still slightly crisp

    after cooking;allow 10to 15 minutes for boiling and steaming.

    第2段 烹調

    佛手瓜的最佳烹調程度以及口感是在於烹煮後的十到十五分鐘內, 水煮和清蒸都可以保留瓜肉的清脆口感。

    第3段 Storing

    Placed in a perforated plastic bag. chayotes will keep for a few weeks in

    the vegetable compartment of the refrigerator

    第3段 保存

    剩下的佛手瓜可以放入塑膠袋中保存放置於冰箱中保存, 能確保幾個星期蔬菜在冷藏櫃中不壞。

  • 1 decade ago

    第一段 Preparing

    The skin of the chayote remains firm during cooking ; for this reason,it is almost always peeled, either before or after cooking. It may be a good

    idea to wear gloves or to peel the fruit under running water, as it

    secretes a sticky substance during peeling

    準備佛手瓜的皮膚保留牢固在烹調期間; 因此, 它幾乎總被剝皮, 或者在烹調前後。這也許是一個好想法佩帶手套或剝果子在自來水之下, 因為它藏匿一種稠黏的物質在削皮期間。

    第2段 Cooking

    The delicate flavor of the chayote is better if the fruit is still slightly crisp

    after cooking;allow 10to 15 minutes for boiling and steaming.

    烹調佛手瓜的精美味道是更好如果果子仍然是輕微地酥脆的在亨調准許 以後10to 15 分鐘為煮沸和蒸。

    3段 Storing

    Placed in a perforated plastic bag. chayotes will keep for a few weeks in

    the vegetable compartment of the refrigerator

    存放被安置在一個穿孔的塑料袋佛手瓜裡將保持幾個星期在冰箱的菜隔間。v

  • 1 decade ago

    您好 您說要那些的中文歐ˋ?

    其實可以滴!!

    請使用

    http://tw.search.yahoo.com/language/translate?doit...

    雅虎字典歐ˋ^^

    Source(s): ˙ˇ˙ Me
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