how do south american pig farmers kill their pigs?
uruguayan, pigs, dogs?
- 1 decade agoFavorite Answer
Mostly the same way everybody else does, with a captive bolt gun in a slaughterhouse or with a .22
- Anonymous4 years ago
Most people eat for the sake of the pleasure and their taste buds but as we become more aware and knowledgeable more and more people are becoming vegetarian. In the higher ages we will know greater health, vitality and awareness. There is nothing wrong with eating meat but it is a huge waste of resources and land to raise cattle over grains and vegetation. When more people become aware of the limitations of meat production and it waste of time and resources we will back way off from eating it. Those who say we need the protein should consider what Thearou had to say of it. He chided the farmer who said that and pointed out that the oxen that pulled the farmers plow had strong bones from adequate protein while eating only grass.
- 1 decade ago
why in the world would anyone want to know this? In any case its probrobly the same situation, cut & gut just like anywhere else. Wierdo
- DruidLv 61 decade ago
>They tickle them to death...
What to hell does it matter? They no doubt kill them the same way as all pig farmers do, unless they are perverted sadistic bastards and hang them or something sick like that.<
- How do you think about the answers? You can sign in to vote the answer.
- 1 decade ago
dude if u can tell me about that it would be so kool of u !!!!!