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a o asked in Food & DrinkCooking & Recipes · 1 decade ago

How do U make Steak Tare-Tare?

How do U make Steak Tare-Tare

2 Answers

  • 1 decade ago
    Favorite Answer


    1 lb. twice ground sirloin, all fat removed

    1/2 c. fine bulgur (cracked wheat)

    1 (14 oz.) can stewed tomatoes

    1 1/4 tsp. salt

    1/2 tsp. black pepper

    1 1/2 c. mixture of chopped green onion and parsley

    Soak bulgur 1/2 hour in stewed tomatoes. Fifteen minutes before serving, mix meat, bulgur-stewed tomato mixture, salt, and pepper. Knead mixture until blended well. Spread (patting to shape). Sprinkle onion-parsley mixture over top, serving remaining mixture on the side.

    Serve immediately. Do not cook.

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  • 1 decade ago

    I like it like this:

    good quality raw beef ( sirloin or tenderloin) chopped finely by knife. Add chopped parsley, shallots and anchovies, some cognac, salt, pepper, ketchup and tabasoc and 1 egg yolk. ( pasteurized ) If you don't have pasteurized egg, skipp it as it is not really necessary but traditional) stirr well and serve immediatley with toasted bread

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