Trending News
do you know the recipe for caramel delight?
it's a recipe with ice cream in it, pls help
4 Answers
- BeancakeLv 51 decade agoFavorite Answer
CARAMEL ICE CREAM DELIGHT
1 1/2 c. flour
1 c. oatmeal
1/2 c. brown sugar
1 1/2 c. chopped pecans
1 c. melted butter
6 oz. caramel topping
1/2 gallon vanilla ice cream
Combine first 4 ingredients. Stir in butter. Spread mix in thin layer on cookie sheet and bake at 350 degrees for 20 minutes or until browned. Cool and crumble. Spread 1/2 of crumbs in a 13 x 9 inch dish.
Spoon caramel over the crumbs. Slice softened ice cream over topping and top with remaining crumbs. Cover and freeze until firm. Serves 12 to 15. Delicious and great for entertaining during the summer.
- Anonymous1 decade ago
1 box chocolate cake mix
1 can condensed milk
1 squeeze bottle caramel
1 tub vanilla ice cream
Bake cake as directed. When done and still hot, take the handle of a wooden spoon and punch holes all the cake, 2-4 inches apart. Pour can of condensed milk on cake, then squeeze all the caramel on top of the cake.
Let the cake cool completely, then top with softened icecream , and refrigerate. Best after it sits atleast over night.
- Anonymous1 decade ago
Ingredients:
1/2 c Butter
1/2 c Sugar
1 1/2 c All-Purpose Flour
1 t Baking Powder
1/8 ts Salt
1/2 c Milk
1/2 c Raisins
3/4 c Brown Sugar -- Packed
1 c Cold Water
Whipped Cream Or Ice Cream
Directions:
1. In a mixing bowl, mix butter and sugar with an electric mixer till fluffy.
2. Combine flour, baking powder and salt; add to butter mixture alternately with milk, beating at low speed till just combined. Stir in raisins.
3. Spread batter in a greased 8 x 8 x 2-inch baking pan. Sprinkle brown sugar on top. Gradually pour water over sugar.
4. Bake in a 350 F oven for 40 mins or till a toothpick inserted in the center comes out clean.
Serve warm with whipped cream or ice cream. Makes 8 servings.
- Anonymous1 decade ago
caramel ice cream toppings poured over your delights and then licked off, a real caramel delight, lol !