Any one familiar with a recipe for Louisiana Cake?

Made from a cake mix, drizzeled with a glaze while still warm.

2 Answers

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  • 1 decade ago
    Favorite Answer

    It's called a King Cake. This link will tell you everything about it.

    http://www.gumbopages.com/food/dessert/king-cake.h...

    It tastes incredible, by the way...

  • 1 decade ago

    2 3/4 cups flour, sifted

    2 teaspoons baking powder

    1 1/2 teaspoons salt

    1 3/4 cups granulated sugar

    1 cup shortening

    3/4 cup milk

    1 teaspoon orange extract

    1/2 teaspoon almond extract

    3 eggs, unbeaten

    .

    Topping

    2 tablespoons flour

    3 tablespoons brown sugar

    3 tablespoons confectioners' sugar

    1/4 teaspoon orange extract

    1/4 teaspoon finely grated orange peel

    1/2 cup chopped pecans

    PREPARATION:

    Sift together 2 3/4 cups flour, baking powder and salt into large mixing bowl. add granulated sugar and stir. Cut in shortening. Add milk, 1 teaspoon orange extract, almond extract, and eggs. Beat thoroughly.

    Combine 3/4 cup of the batter with 2 tablespoons flour, brown sugar, confectioners' sugar, orange extract, and orange rind. Mix well. Spread topping in bottom of well-greased tube pan. Pour remaining batter over top and bake at 375° for 45 minutes to 1 hour. Remove cake from pan immediately so topping won't stick.

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