white jello recipe for christmas?
- 1 decade agoFavorite Answer
I think this is the one you are looking for.....
This tastes like coconut for some strange reason (at least to me). I use it to top off or put between other jello recipes. Perfect for making a patriotic mold.
4 1/2 cups
15 min 15 min prep
2 cups milk
1 cup sugar
2 packages knox gelatin
1/2 cup cold water
1 teaspoon vanilla extract
1 pint sour cream (2 cups)
Boil milk and add sugar to dissolve completely.
Dissolve the gelatin in the cold water.
Add together the milk mixture and the gelatin mixture.
Stir in the vanilla.
Beat in the sour cream.
Pour into serving bowl and refrigerate till firm.
- 1 decade ago
8 oz. cream cheese
1/2 c. sugar
1/2 tsp. vanilla
1/2 c. milk
1 c. whipped cream, whipped or "Cool Whip"
1 env. unflavored gelatin
3/4 c. boiling water
1/4 c. cold water
Red and green cherries
Blend cream cheese, sugar and vanilla. Gradually add 1/2 cup milk. Dissolve gelatin in cold water; add 3/4 cup boiling water. Let cool sightly. Stir into cream cheese mixture. Chill until slightly thickened (about 30 minutes). Fold in whipped cream or Cool Whip. Decorate with fruit and chill.
To decorate: For Christmas - use red and green cherries; other holidays - mandarin oranges, blueberries, grapes, kiwi or whatever suits you.