Anyone have the recipe for baked spaghetti by Fargo's Pizza in Colorado Springs?

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  • 1 decade ago
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    baked spaghetti by Fargo's Pizza in Colorado springs

    1 cup chopped onion

    1 cup chopped green bell pepper

    1 tablespoon butter or margarine

    1 can tomatoes, canned -- cut up (28 oz.)

    1 can mushroom stems and pieces

    -- drained (4 oz.)

    1 can ripe olives -- sliced (2-1/4 oz.)

    2 teaspoons dried oregano

    1 pound ground beef -- browned and drained

    12 ounces spaghetti -- cooked and drained

    2 cups shredded cheddar cheese -- (8 oz.)

    1 can cream of mushroom soup, condensed

    -- (10-3/4 oz.)

    1/4 cup water

    1/4 cup grated parmesan cheese

    In a large skillet, sauté onion and green pepper in butter

    until tender. Add tomatoes, mushrooms, olives and oregano.

    Add ground beef in desired. Simmer, uncovered, for 10

    minutes. Place half of the spaghetti in a greased 13-in. x

    9-in. x 2-in. baking dish. Top with half of the vegetable

    mixture. Sprinkle with 1 cup of cheddar cheese. Repeat

    layers. Mix the soup and water until smooth; pour over the

    casserole. Sprinkle with Parmesan cheese. Bake, uncovered,

    at 350 degrees for 30-35 minutes or until heated through.

  • 1 decade ago

    I dont know about the one at Fargo's Pizza but here's another one

    cup chopped onions

    1 tablespoon margarine

    1 can mushrooms, drained

    2 teaspoons oregano

    12 ounces spaghetti, cooked and drained

    2 cups shredded cheddar cheese

    1 can cream of mushroom soup

    1/4 cup water

    1 can sliced ripe olives, drained

    1/4 cup grated parmesan cheese

    1 cup chopped bell peppers

    2 cans diced tomatoes

    1 lb ground beef, browned

    In large skillet, saute onion and peppers with ground beef, then drain off grease.

    Add tomatoes, mushroom, olives, and oregano.

    Simmer, uncovered for 10 minutes.

    Place half of the spaghetti in a greased 13x9x2 inch baking dish.

    Top with half of the vegetable mixture.

    Sprinkle with 1 cup of Cheddar cheese.

    Repeat layers.

    Mix the mushroom soup with the water and pour over the casserole.

    Sprinkle with Parmesan cheese.

    Bake at 350* for 30 minutes or until heated through.

  • 1 decade ago

    sweet the recepie was posted! I dont know it but love fargos pizza.

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