幫我中翻英 南瓜濃湯食譜做法

南瓜濃湯食譜做法

材料:

南瓜    150克

高湯    1L

洋蔥    1/4顆

馬鈴薯 2顆

火腿 適量

奶油 適量

做法:

1、將南瓜洗淨,去掉皮和籽,切成小塊拿去蒸。

2、將1/4顆洋蔥剁碎,與奶油一起炒到金黃色  

3、馬鈴薯切丁水煮到熟,火腿切塊 

3、蒸熟的南瓜壓成泥加入洋蔥一起炒,再加入高湯

4、將南瓜汁倒入鍋內,以小火煮8-10分鐘,然後將馬鈴薯、火腿加入攪拌均勻。

請幫我中翻英...謝謝!

2 Answers

Rating
  • 1 decade ago
    Favorite Answer

    Pumpkin soup

    ingredients:

    pumpkin 150g

    chicken broth 1L

    diced onion 1/4

    diced potato 2

    ham,butter appreciate amount

    how:

    1. clean pumpkin, and peel the skin, discard the seeds , cut into small pieces and steam until done.

    2. in a large skillet, stir-fry diced onion with butter until golden brown.

    3. cook diced potato in water until done, dice the ham.

    4.add pur'ee steamed pumpkin and pour chicken broth into skillet.

    5.pour mixture into a large saucepan, simmer for 8-10 minutes, add cooked potato and ham, stir well.

    2006-10-31 22:05:26 補充:

    真得很謝謝你選我為最佳解答!

    為了忠於你的原著,如上翻譯.若能改為此,應更合邏輯.

    4.add pur'ee steamed pumpkin.

    5.pour mixture into a large saucepan, add chicken broth and simmer for 8-10 minutes, add cooked potato and ham, stir well.

    原因是 skillet 是一種淺的平底鍋,可能無法容納 1L 的高湯,所以,把炒料炒好後,應倒入 saucepan 之後,再加高湯較好.

    希望你能看到以上補充.

    Source(s): 自己
  • 1 decade ago

    南瓜濃湯食譜做法材料:南瓜    150克高湯    1L洋蔥    1/4顆馬鈴薯 2顆火腿 適量 奶油 適量做法:1、將南瓜洗淨,去掉皮和籽,切成小塊拿去蒸。2、將1/4顆洋蔥剁碎,與奶油一起炒到金黃色  3、馬鈴薯切丁水煮到熟,火腿切塊  3、蒸熟的南瓜壓成泥加入洋蔥一起炒,再加入高湯4、將南瓜汁倒入鍋內,以小火煮8-10分鐘,然後將馬鈴薯、火腿加入攪拌均勻。Pumpkin Bisque

    圖片參考:http://mud.mm-a2.yimg.com/image/410056531

    Ingredient:Pumpkin 150gStock 1literOnion 1/4 piecesPotato 2pcsHam depends on Butter depends onMethod1. Clean pumpkin. Peel. Remove seeds. Chop and steam.2. 1/4 onions chopped. Stir fry to golden with butter.3. Cooked chopped potatos in boiling water. Ham chopped.4. Stir fry mashed pumpkin and onion  then add stock. 5. Put 4. in pot. stew by small fire for 8-10 mins then add potatos and ham. Stir then serve.

    Source(s):
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