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誰能幫我把棺材板介紹翻成英文呀! 急用~ 給15點>”<
由來:
「棺材板」原名「雞肝板」,因為外型類似棺材板,於民國四十八年正式定名,是府城臺南一項別具特色的小吃。這項美食是由許六一先生運用巧思發明的一種中西合併的美食,後來作法漸漸流傳出去,而成為臺南知名的美味小吃。
特色:
棺材板是什麼東西,沒吃過的人常會這樣問。它是一種中西合併的美食, 事實上,棺材板只是將炸好的厚吐司麵包挖空,放入炒香的 麵粉、洋蔥、奶水、雞肉、墨魚、碗豆及紅蘿蔔做內餡即成。雖然如此,但吃 過的人莫不感到齒間留香、回味無窮。您知道吃棺材板的步驟嗎?先吃蓋子,再吃內餡,最後吃外皮,下次去吃時可別弄錯哦.
地址: 台南市中正路康樂市場180號「赤嵌點心店」
價錢: 40元
我不是要那個啦>"<
※是上面我打的幫我全部翻成英文
謝謝 *N
2 Answers
- 1 decade agoFavorite Answer
Cause:
"Coffin" original"the chicken liver plank", because the features is similar to a coffin in choosing name formally in Year 48 of the Republic of China, is an a light repast that don't have special features in the mansion city Tainan.This delicacy by allow 61 Sirs to make use of the clever thought invention of a kind of in the delicacy of[with] the west merger, afterwards the method spreads to go out gradually, and becomes well-known delicacy a light repast in Tainan.
Special features:
Coffin is what, have never eaten of the person often will ask so.It is a kind of in the delicacy of[with] the west merger, in fact, coffin just will fry a good thick toast bread to dig empty, put go into fry joss-stick of the flour, onions, canned milk, chicken, cuttlefish, pea and radish do inside the farcing namely become.Nevertheless, but the person, who ate, feel the Chi stay joss-stick and enjoy in retrospect everlasting might it not be.Do you know the step that eats a coffin?Eat cover first, then eat inside the farcing, eat cortex finally, don't get mistake while eating next time.
Address:The right path recreation market is "red Qian dessert store" on the 180th in Tainan City
Price: 40 dollars
Source(s): 不知有沒有翻錯 讓你參考 參考 Y^.^Y - 實習生二級Lv 41 decade ago
棺材板 Coffin Bread(Kuan Tsai Ban)
還有€很多小吃唷!!
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