What Foods are High in Starchy Carbohydrates?

Lists, links and specific answers would be helpful, Thanks :D

4 Answers

  • Boaz
    Lv 4
    1 decade ago
    Favorite Answer

    Pasta, white rice, white bread and white flour.


  • 1 decade ago

    1. Cassava: Since cassava roots contain a high starch content, but low quantity of impurities such as protein and lipid, they are recognized as an excellent source of pure starch suitable for a wide range of applications. The most important characteristics of cassava starch are odorless, paste clarity, and stickiness. These remarkable characteristics of cassava starch are enable to be conveniently and readily blended with other flavoring and coloring agents. Cassava is not only used as a food security, but it is also served as a source of chemical reagent, feed stock of all fermentation processes, and adhesive substance.


  • 1 decade ago


  • 1 decade ago

    white rice. french fries.

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