• What are some ethnic italian dishes?

    Best answer: I love Italian food, here are my top 10 authentic Italian dishes-

    1. Pizza Margherita
    2. Cheese Ravioli with marinara
    3. Calzone
    4. Lasagna
    5. Spaghetti aglio e olio
    6. Polenta
    7. Risotto
    8. Gelato
    9. Stromboli
    10. Minestrone soup
    Best answer: I love Italian food, here are my top 10 authentic Italian dishes-

    1. Pizza Margherita
    2. Cheese Ravioli with marinara
    3. Calzone
    4. Lasagna
    5. Spaghetti aglio e olio
    6. Polenta
    7. Risotto
    8. Gelato
    9. Stromboli
    10. Minestrone soup
    7 answers · 2 days ago
  • Good spicy dishes to try?

    I love spicy food and my heat tolerance has increased a lot in the last few years. I still can't eat anything super hardcore, but higher than average. What are some good spicy recipies I can try?
    I love spicy food and my heat tolerance has increased a lot in the last few years. I still can't eat anything super hardcore, but higher than average. What are some good spicy recipies I can try?
    8 answers · 4 days ago
  • Red Dwarf mentions chicken curry, vindaloo, and "POPPADOMS"...What is a poppadom?

    Red Dwarf mentions chicken curry, vindaloo, and "POPPADOMS"...What is a poppadom?

    Best answer: As the saying goes, a picture speaks a thousand words; see below. They are a large thin crisp/chip as other people say, usually served as an appetiser and accompanied by a selection of chutneys or pickles. Usually eaten by breaking into smaller bits and using those to scoop bits of pickle. Before cooking (by... show more
    Best answer: As the saying goes, a picture speaks a thousand words; see below.

    They are a large thin crisp/chip as other people say, usually served as an appetiser and accompanied by a selection of chutneys or pickles.

    Usually eaten by breaking into smaller bits and using those to scoop bits of pickle.

    Before cooking (by frying - or deep frying?) they look something like a disc of dry pasta, but expand a lot when cooked, forming bubbles inside them.
    https://c8.alamy.com/comp/X82PW5/fresh-p...

    The dishes in the photo appear to be Mango chutney in the centre, a classic accompaniment, fairly mild and sweet.
    The right hand is probably Brinjal pickle, made with aubergine.

    The left is Lime Pickle - which is approximately the pickle equivalent of of vindaloo, heat-wise..

    (The photo below is from this site, just to give credit http://www.therajchippenham.co.uk/chippe... )
    12 answers · 6 days ago
  • Did you know that the person making your kebab or curry uses his hands to wipe his bottom?

    Best answer: Gross
    Best answer: Gross
    4 answers · 1 day ago
  • What's difference between chicken curry & chicken "vin deloo"? And what is vin da loo? Is it French for 'wine of the toilet'?? wth?

    Best answer: "Wine of the toilet" - nice one, but no. I would have thought you would have been more imaginative and noticed that "aloo" is Hindi for potato, but of course that doesn't work because there should not be any potatoes in it. BTW congratulations for knowing my most favoured word for the... show more
    Best answer: "Wine of the toilet" - nice one, but no. I would have thought you would have been more imaginative and noticed that "aloo" is Hindi for potato, but of course that doesn't work because there should not be any potatoes in it. BTW congratulations for knowing my most favoured word for the toilet.

    It was actually the Portuguese who introduced chillis to India. Before then, Indian food was only mildly spiced. The name comes from Portuguese "carne de vinha d'alhos" which means meat in garlic wine. (Try saying it without the h's - geddit?) The sailors would have preserved their meat in wine and garlic for long voyages. Then local cooks in Goa (where the Portuguese invaded) added chillis to it. Traditionally in Goa the meat would be pork.

    The result is that it is known in Britain as the hottest of the standard range of curries in Indian restaurants so I do wonder if Goan cooks invented it as revenge. In "yer bog standard" British Indian restaurant there will be a number of curries - korma, jalfrezi, madras - and vindaloo will be the one with the most chilli in it. I'm convinced all they actually do is just cook up a range of sauces and just put your specified meat in it when you order chicken madras, beef madras, lamb madras etc. I've even seen "meat curry".
    6 answers · 6 days ago
  • What would you do if you ate dog meat at a Chinese resturant?

    Best answer: But I did eat dog meat once in China. Wasn't informed about it until after the meal.

    Trust me on this; if anyone were to ever serve me dog meat again I would know it instantly.
    Best answer: But I did eat dog meat once in China. Wasn't informed about it until after the meal.

    Trust me on this; if anyone were to ever serve me dog meat again I would know it instantly.
    24 answers · 2 weeks ago
  • Food, where to buy raw honey as food?

    Best answer: In America, most health food stores have it. Amazon has it, but if you're looking for raw unfiltered honey with enzymes and all, ordering it online may cause the good stuff to denature from the heat.
    Best answer: In America, most health food stores have it. Amazon has it, but if you're looking for raw unfiltered honey with enzymes and all, ordering it online may cause the good stuff to denature from the heat.
    8 answers · 1 week ago
  • What store sells Ghee butter?

    14 answers · 2 weeks ago
  • Does anyone else hate seasame oil?

    Whenever I would try to eat sushi, there would be this subtle taste that would make me feel a little sick to my stomach. After trying a creamy seasame sauce yesterday, I found out it was seasame oil. To clarify: I'm not allergic to seasame, I just can't stand the taste, even though I want to like it. Does... show more
    Whenever I would try to eat sushi, there would be this subtle taste that would make me feel a little sick to my stomach. After trying a creamy seasame sauce yesterday, I found out it was seasame oil. To clarify: I'm not allergic to seasame, I just can't stand the taste, even though I want to like it. Does anyone else feel this way?
    8 answers · 2 weeks ago
  • What are those little fake fruits that are actually made of almonds (i think?)?

    i bought a few at an italian bakery one time and i forget what they are called help
    i bought a few at an italian bakery one time and i forget what they are called help
    10 answers · 3 weeks ago
  • What kind of sushi should get?

    5 answers · 3 weeks ago
  • What is your favorite Mexican dish?

    Best answer: Camarones a la diabla (shrimp of the devil). It's basically shrimp drowning in spicy sauce served with rice, refried beans, pico de gallo, and warm tortillas. I prefer the sauce to be red, but I've seen other sauces. For a smaller meal, like lunch, tamales. For breakfast some kind of spicy breakfast burrito.
    Best answer: Camarones a la diabla (shrimp of the devil). It's basically shrimp drowning in spicy sauce served with rice, refried beans, pico de gallo, and warm tortillas. I prefer the sauce to be red, but I've seen other sauces. For a smaller meal, like lunch, tamales. For breakfast some kind of spicy breakfast burrito.
    6 answers · 3 weeks ago
  • Do you like this Chinese food and $20 bucks that mommy gave me?

    Do you like this Chinese food and $20 bucks that mommy gave me?

    Best answer: Chinese food is good.
    Best answer: Chinese food is good.
    10 answers · 3 weeks ago
  • Could you eat a bunch of seafood while staring at an aquarium?

    Best answer: Sure. I won't be eating gold fish or Bettas.
    Best answer: Sure. I won't be eating gold fish or Bettas.
    20 answers · 4 weeks ago
  • Recently discovered a scottish dish called Haggis. Have someone tried it? Does it taste as gross as it sounds? Is it popular? Thanks?

    Best answer: It is great. I am here in Germany and if I see somebody sell it, I need to buy.
    Best answer: It is great. I am here in Germany and if I see somebody sell it, I need to buy.
    7 answers · 4 weeks ago
  • Is sushi raw fish?

    8 answers · 4 weeks ago