I need some ideas for some upcoming events. (New Years, Football parties and Superbowl parties)
I want to make baked (not fried) Cinnamon tortilla chips, and put them in an edible baked cinnamon tortilla bowl
I am using these pans : http://media.lakeside.com/images/product...
I haven't made these before so I need to know how much sugar/cinnamon to use and do I also use butter, cooking spray? or oil?
Do I coat both sides of the tortilla?
For the chips, I imagine I am supposed to use flour tortillas for the bowls and chips? Or would whole wheat be better?
I can use an oven companion product (http://media.lakeside.com/images/product...
to expand the "shelves" in the oven, so it doesn't take forever to make tons of chips, but I need to know how long to bake and, again, sugar/cinnamon ratios and do I coat both sides, use of oils, and do I flip them over?
I need recipes for the salsas that I could make
Like strawberry salsa? or apple? Or Mango? Any ideas or recipes for that would be good with the cinnamon chips?
Will the mini-cinnamon tortilla bowls hold up if I serve the salsas in them? How to make them strongest to hold up?
Any desert ideas to put in the mini cinnamon tortilla bowls.
I am thinking of something similar to Cracker barrels "Fried Apples" with Vanilla Bean Ice Cream and caramel Sauce.
All Ideas would be helpful (especially if you've tried these before) and you don't have to answer all 5 parts of the Q to be considered as "Best Answer"
I will leave this question open for an extended period and I will choose a BA.
*Stars* are appreciated too, even if you don't have an answer.. (to get more people to see and answer).
Thank You in advance.